Upscale culinary art.
Authentic taste.

Restaurant directly
at Walchsee

Stilvolle Restaurantterrasse am Seeufer mit gedeckten Tischen, Flechtstühlen und malerischer Bergkulisse im Hintergrund.

A tribute to our
regional flavors

In our Move & Relax kitchen , ingredients of the highest quality meet Alpine-Mediterranean cuisine with Asian accents – balanced, varied and rich in flavor.

Accompanied throughout the day

Eat mindfully.
Experience finely.

Our kitchen accompanies you from the first ray of sunshine at breakfast to fine dining in the evening. Here, high-quality cuisine meets a kitchen that brings body and mind into harmony – with familiar classics, new flavors, and seasonal impulses. Whether in the restaurant, at the bar, or on the terrace: The day develops its own rhythm, while the view over Walchsee and the majestic Kaiser Mountains sets the scene.

Breakfast

When the lake is still calm

The morning at The Lakes begins with a generous breakfast for € 39.00 per person. Freshly baked bread from the regional baker, cheese from the Walchsee organic cheese dairy, fresh pastries and scrambled eggs à la minute accompany your morning. The selection is supplemented with jams, honey, juices, as well as tea and coffee specialties. In addition, there is the view of the still water – just right for a relaxed start to the day.

Lunch and afternoon

Balanced throughout the day

At lunch, balanced dishes are central, later it can also be something sweet. On the terrace, it becomes a small break: arrive, look over the lake and spontaneously choose, what you fancy right now.

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Dinner

When the light changes

In the evening, Das Lakes shows its elegant à la carte side. Mediterranean influences, Asian nuances, and Alpine roots characterize a selection that is varied and modern interpreted. Thus, the day ends with a dinner that combines culinary diversity, origin, and a clear culinary line – accompanied by the magical evening atmosphere on the shore.

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The Move & Relax Kitchen

Our Philosophy

Our Move & Relax Kitchen stands for a modern, nutrient-rich and balanced diet. The dishes are balanced to optimally nourish the body, provide energy for active days, and simultaneously support regeneration.

high-quality proteins
healthy fats
balanced carbohydrates
fresh, seasonal, and regional ingredients

Regionality & Quality

Chosen with care

We cook in harmony with nature and consciously rely on fresh, seasonal and local products. Most of our ingredients come from Austria, many we source from local farms in the region and process them fresh according to the seasons. Short distances, transparent partnerships and reliable quality are a matter of course for us.

Whether meat, dairy products, bread, fruit, or vegetables – we work with regional producers, often AMA-certified or organic. This creates cuisine that quality, origin and responsibility combines.

Conscious eating

Personally tailored

Whether you're actively sporting, seeking relaxation, vegetarian, vegan, or have specific intolerances – our kitchen team is happy to accommodate your individual needs.

We distinguish between Power Food and Balance Food. For example, Power Food combines meat or plant-based protein sources with vegetables and selected side dishes. Balance Food focuses on fish or plant-based alternatives, supplemented by carbohydrates and vegetables. This creates consciously composed dishes that can be flexibly adapted to activity, time of day, and personal preferences.

Upon request, we supplement our offer with nutrition tips, analyses, and personal recommendations to best harmonize movement, regeneration, and nutrition.

Restaurant directlyat Walchsee

A tribute to ourregional flavors

Eat mindfully.Experience finely.